Restaurant Supervisor
Full Time • Calypso Bar and Grill
Benefits:
- Dental insurance
- Employee discounts
- Flexible schedule
- Health insurance
- Vision insurance
Restaurant Supervisor
Calypso Bar and Grill is a high-volume, fast casual bar and restaurant located at the Virginia Beach Oceanfront. We are seeking an outgoing service industry professional with year(s) of experience in guaranteeing customer satisfaction through personalized service and attention to guests needs, supervision of FOH staff, food and beverage quality, and operating a safe work space.
Requirements
- High school diploma or GED
- Minimum 1-2 years’ as a supervisor in the restaurant industry
- Ability to work in a fast-paced environment
- Must have strong communication skills with both internal and external guests
- Strong organizational and management skills
- Capable of standing, lifting, and walking for extended periods of time
- Must be trustworthy, innovative, and impartial
- Flexibility to work a variety of shifts ( mornings, evenings, weekends, holidays)
- Exceptional customer service skills
- Knowledge of Microsoft Office or software alike
Responsibilities:
- Create & nurture an environment that emphasizes motivation, empowerment, teamwork and a passion for providing superior service.
- Opening and closing the restaurant and cash handling
- Address and resolve any guest problems or complaints in a professional and courteous manner
- Ensure staffing levels are appropriate to exceed guest expectations
- Have knowledge and understanding of all company and restaurant policies and procedures; communicate and enforce all policies fairly and consistently with the staff to ensure compliance and provide a safe work environment.
- Ensure that all brand standards are met and maintained in the restaurant.
- Analyze & resolve work barriers, challenges or obstacles. i.e. staffing issues, cost of goods issues, entertainment cancellations, equipment failure, etc.
- Have a sound knowledge of all emergency procedures, food and safety policies
- Have a working knowledge of the maintenance & operating procedures of all equipment.
- Communicate and work effectively with the management team that fosters synergy, teamwork and alignment with the business goals of the property.
Compensation: $17.00 - $20.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Moliar Hospitality Group is a locally owned and operated food and beverage organization that focuses on enriching the lives of our guests, our employees and owners. We do this through superior quality food and beverages, customer service, sales growth, cost, and treating our employees like family. We believe that our employees are our most important resource and our success depends upon creating and retaining a staff capable of delivering an exceptional dining experience to every customer, every time. We currently own and operate 5 successful establishments: Calypso Bar and Grill, Repeal Bourbon and Burgers, 3 Hair of the Dog Eatery’s(Downtown Granby, Hampton BLVD across from ODU and Loehmann’s Plaza in Virginia Beach)
Calypso Virginia Beach
Repeal Virginia Beach
Hair of the Dog Virginia Beach
Hair of the Dog Granby
Hair of the Dog ODU
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Healthcare benefits
Flexible scheduling
Potential for promotions
50% off employee meal every shift
25% off employee discount any other day and at other locations
Free employee t-shirt